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BRASIC

It is the new culinary project of chef Jordi Margall, born under the idea of returning to the origins, the kitchen of fire, the most basic and primitive flavor, the smell of smoke …

          rossendcortesinteriors takes as inspiration and starting point that fire and elaborates a primitive and basic concept with materials in their most gross and natural state.

 

 

Fotografia: rossendcortesinteriors 

www.brasic.cat

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